Turkish Kebab House SG is a kebab-joint in Johor Bahru. This place has 48 reviews and an average rating of 3.9 of 5. This is a rather good rating.
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Reviews from visitors:
This place is owned by a Turkish who owns a few other restaurants islandwide. Friendly owner and excellent food above all. Portion is huge and price is reasonable. Highly recommend the chicken pasta mixed with their sauce!
1st time here and tried the salad with chicken. Good variety of vegetables in their salad - olives and pickled cucumber, in addition to the normal line-up. I liked that they put the sauces in another container. Food tasted good. Portions could be more.
I have always buy their kunefe from this stall. It was delicious. It never disappoint.
However, yesterday kunefes was horrible!!!
I got a shock when yesterday order came. It taste terrible and the musakka the brinjal taste sour! So disappointed.
Not bad but the kunefe is disappointing. Not crispy or cheesy at all. Like eating soggy bihun.
This was my 2nd time I visited this place and it won't be the last. In my 1st time I tried doner kebab which was one of the best I have had in Singapore. 2nd time I tried the spinach pide and the dessert kunefe. All was very fresh and tasty. It was like being in Turkey. If you visit Yishun North Point City, you must try this place.
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