Adanos Grill is a kebab-joint in Pyrmont in Sydney. This place has 26 reviews and an average rating of 2.8 of 5.
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Reviews from visitors:
Came here for a quick feed before a round (or 10) of Mississippi stud, I mean who doesn’t love a dirty kebab and mughus. The food came out pretty fast but the worker who served me looked about as interested as my wife watching me play blackjack and by play, I mean lose. I ordered a beef kebab with the lot but what the guy must have heard was an onion kebab with the lot. I cried just looking at it. Not only were there an excessive amount of onions but I was charged extra for jalapeños without being told it would be extra. I expect to get ripped at the tables, not at the local kebab joint. All in all, it went down a treat cos let’s face it, when’s a kebab ever that bad.
Disgusting. They don’t have their kebab machines running and give meat pre-cut meat from hot bars, the salads were off and tasted foul. Terrible representation of Turkish street food. Save your money and go elsewhere.
I ordered the snack pack: it was 90% chips and tasted disgusting. I ordered extra hummus, they even charged me $1 for it: I could barely see any. Absolute rubbish, do not come here.
When nothing else was opened, we made a desperate decision and had major regrets afterwards.
Ordered two beef kebabs which had more lettuce than meat and was mediocre in flavour.
If required, safest bet is a snack pack for $16.
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